Calamansi healthy ornamental plants: How to Grow calamondin lime tree

In sub-tropical and parts of warm temperate North America, calamansi is grown primarily as an ornamental plant in front or backyard gardens

What is Calamansi?

Calamondin or limestone Philippines or Calamansi in the United States "Citrus x microcarpa" is a hybrid of citrus. Calamansi is economically important, and very influential on large export production, so it is cultivated in Bengkulu [Indonesia] Malaysia and the Philippines

Calamansi tree, also known as Kingdom‎: ‎Plantae Species‎: ‎C. macrocarpa
Family‎: ‎Rutaceae Genus‎: ‎Citrus, is an easy-to-grow fruit tree.

what are the benefits of drinking calamansi juice?

Calamansi juice keeps the kidney healthy. “It reduces foul urine odor and lightens its color,” Shaikh claimed. “When taken regularly, the juice also purifies the organs and detoxifies the colon. It improves bowel movement and relieves constipation.

Vitamin C from this juice helps prevent tooth decay, bleeding gums, gingivitis or loosening of teeth,” wrote Farah Shaikh, author of Foods for Better Health.  “It helps remove stains and plaque.”

From all the citrus trees, this one is the most beautiful with dark-green, glossy Fragrant leaves. It’s known for its bright orange fruits, Calamansi healthy ornamental plants are perfect in the small space garden of your dreams

Calamansi healthy ornamental plants are relatively small and beautiful. These trees, native to eastern Asia, and Southeast Asian countries. If you’re looking to grow them in your front yard, the backyard of the house, you’ll need to know all the care tips! Keep reading for tons of info.

Calamansi healthy ornamental plants is an easy-to-care, cold-hardy plant that can tolerate temperatures as low as 18°F (-7°C).

Despite being citrus trees, the flowering season of Calamansi arrives much later. Calamansi tree flowers in late spring into early summer.

Calamansi healthy ornamental plants have thornless branches and extremely glossy leaves. characterized by wing-like appendages on the leaf petioles and white or purplish flowers

They bear dainty white flowers that occur in clusters or individually inside the leaf axils. The plants Calamansi, Citrus x macrocarpa, is a shrub or small tree growing to 3–6 m (9.8–19.7 ft)...

Calamansi healthy ornamental plants bear yellowish-orange fruits that are oval or round in shape. usually 25–35 mm (0.98–1.38 in) in diameter, but sometimes up to 45 mm (1.8 in).

The center pulp and Porridge are the orange color of grapefruit with a very thin orange peel when ripe. Each fruit contains 8 to 12 seeds that have a sour taste

All the Calamansi healthy ornamental plants trees are self-pollinating, so you only need to grow one tree. The plants require moist soil, so they need ample water to prevent drying of roots.  golden lime can tolerate both frigid and hot temperatures.

how to plant calamansi seeds

Growing a Calamansia tree is very easy. Here’s a breakdown of when, where, and how to plant this attractive evergreen tree.

When to Plant Calamansi

Spring is the ideal time for calamondin as the temperature is pleasant with higher chances of rain and, of course, lots of sunshine. Early spring is also the best time to transplant a sapling  golden lime

Where to Plant Calamansi

Plant in a place where there’s full sun. You can plant them in your backyard or outside on your patio as long as they get well-drained soil. 

They also do well in pots or containers with suitable drainage holes but will grow much better if directly planted in the ground. Choose a location where your tree is protected from high wind conditions if possible.

How to Plant musk orange

It’s better to purchase a kalamunding tree from a local nursery. Calamansi can sprout from seed, but the plant is mostly weak. Choose a sunny spot and plant the tree in spring to ensure that the Calamansi is well-established before winter arrives.

After choosing the spot, dig a hole at least 3-5 times wider than the root ball. Carefully place the tree into the hall and ensure that the soil is level with the ground. Tap down the soil for a smooth layer.

Since Calamansi needs regular hydration, water the plant thoroughly and don’t let the soil become dry. Mist often, at least a few times a week, until the tree establishes.

Add organic mulch to the surrounding area, about 2-3 inches, while keeping the mulch at least 10 inches from the trunk.

Ensure proper watering and soil conditions for about a month and then fertilize. You can use a high-quality citrus formula.

Calamandarin Tree Care

Calamansi tree, particularly the variety known as A Calamansi tree is full of fruit I harvested from this past summer.
Calamondin orange, calamandarin, golden lime, Panama orange, is relatively easy to grow. However, like other citrus trees, it can’t survive on neglect.

When you’re planting the tree, it’s essential to treat it with a lot of care. The journey is extremely rewarding once the Calamansi tree begins to bear delicious citrus fruit. Here’s a breakdown of how to nurture and look after it.

Sun and Temperature

As mentioned earlier, Calamansis are best grown in full sun. They need at least 6-7 hours of sunlight every day for healthy root development, and 8-10 is better. If you’re growing them indoors, make sure to keep them near a window for maximum sunlight, or provide a grow light to keep them healthy.

Calamansis do well in USDA hardy zones 9 and 10 and can survive in temperatures as low as 18 degrees F (-7 degrees C). If temperatures drop lower, bring them inside. 

Watering system

The key to growing any citrus fruit tree is proper watering. If you’re growing Calamansis in pots, the soil needs to be moist but not wet. For this, you must ensure the container has suitable drainage holes and that the soil itself drains excess water away.

Calamansis need regular watering, especially when the plants are young – you’ll often water 2-3 times a week throughout the first year. However, make sure not to overdo it for older trees.

To check for hydration, stick your finger at least 3-4 inches in the soil; if you feel dampness, wait until the soil dries out a little to water again.

However, if it’s dry, water the tree until water begins to run out from the bottom of the pot. Trees planted directly in the soil should be watered until the soil’s moist, but not muddy. A soaker hose can help.

 chosen Soil 

Calamansi tree survives well in almost any soil pH. But it can’t survive really sticky, clay-like soils that don’t drain readily. Ensure your soil easily drains away water. If you’re growing in a container, a citrus potting blend is great. Those growing directly in the ground should do a drainage test first.

To do a drainage test, dig a hole at least a foot deep, and fill it with water. If it empties out within about 20 minutes, your soil’s perfect. If the water stays in the hole for over an hour, it may be best to work through some compost or other drainage aid. Even a small amount of sand can improve drainage, but perlite is another good option.


Apart from the cold winter months, Calamansi plants need regular fertilizer. In spring, feed the plant with an all-purpose, slow-release citrus fertilizer. As the plant grows, give it diluted liquid fertilizer, like fish emulsion or liquid kelp on an occasional basis. Always water well before applying liquid fertilizers. Avoid getting fertilizer on the tree itself, only on the soil.


Calamansitree doesn’t require much pruning except when you have to remove dead or damaged branches that may be sucking up the tree’s resources. If you want to shape the tree, make sure to do so before the flowering season in spring and after harvesting the fruit.

Occasional pruning to open up the canopy can allow more light and airflow into the upper part of the tree. This helps with future flowering and reduces the chance of diseases taking hold.

Propagating Calamansi Trees

The trees aren’t generally grown from seeds, although they can be. The tricky part about seeds is that you won’t necessarily get an exact clone of their parent plant. If you’re trying to raise a particular cultivar, it’s best to go with another method.

Propagate instead by grafting young branches onto the rootstocks of grapefruits and oranges.  The root systems of most grapefruit and orange trees are typically more resilient to fungal diseases in the soil.


When growing Calamansi trees in containers repot every 2-3 years in containers that are at least a few inches bigger than the previous one. The ideal time for repotting is the early part of the leaf-growing stage in spring.

Harvesting and Storing
Here’s how you should harvest and store the fruit from Calamansi trees.


The harvesting time for most varieties begins from November through January, while for others, it’s from December to April. The fruit is ripe when it’s slightly soft and deep orange. Pick the fruit using scissors or pruning snips to avoid damaging the plant. You can also trim the fruit along with a small piece of the branch.


Calamansi fruits don’t have a long shelf life because they have thin, delicate peels. If you want to store them for a week or so, keep them in fully covered paper bags or plastic bags at room temperature. However, it’s best to store the fruit in the fridge.


Even when Calamansi trees require lots of care, gardeners don’t face many growing problems.

Growing Problems

After extreme freezing conditions, your Calamansi may experience loss of leaves. While they’re hardy down to about 20 degrees Fahrenheit, colder conditions can cause this to happen. 

Try to keep your tree protected from excess cold whenever possible. Drastic changes in light can also cause leaf drop.

Container-grown Calamansi can experience twig dieback and loss of leaves if they become rootbound. Try to prevent this problem by ensuring that the pot’s large enough to satisfy your tree’s needs.


Calamansi trees are susceptible to mealybug infestations, leaf miners, citrus scale, and aphids. Keep the soil well-drained and avoid excess moisture and piling too much mulch around the tree. A good insecticidal soap or a robust horticultural oil or neem oil will help combat the infestation.


Anthracnose is a common citrus disease. This leaf spot disease can be prevented by spraying the tree three times annually with horticultural oil. If it appears, most copper-based fungicides will clear it up. You may also encounter Alternaria leaf spots, and those should be handled similarly to anthracnose.

Citrus blast is a bacterial infection that spreads in parts of the US after wind-driven rain. The bacteria, Pseudomonas syringae, enters into the plant via points of damage from the wind. 

It causes withering of leaves and can lead to the complete death of the plant. Plant your citrus trees with protection from wind, and use a copper-based fungicide to kill off bacteria.

Phytophthora root rot is another issue that may appear. This is usually a fungally-based root rot that is caused by overly-soggy soil conditions. Do not overwater your trees, and you should not encounter this problem.

Frequently Asked Questions

Q. Where do Calamansis grow in the USA?

Calamansi is sensitive to prolonged and/or extreme cold and is therefore limited outdoors to tropical, sub-tropical and the warmer parts of warm temperate climates (such as the coastal plain of the southeastern United States (USDA zones 8b - 11), parts of California, southern Arizona, southern Texas, and Hawaii). Potted plants are brought into a greenhouse, conservatory, or indoors as a houseplant during the winter periods in regions with cooler climates

Q. What are the benefits of eating Calamansi fruits?

“Calamansi has good amounts of minerals and vitamins, especially vitamin C which is essential to building immunity. It provides immunity against viral and bacterial infections. Drinking this juice on a regular basis helps build immunity against the common cold, flu and fever.”

Lemon juice is best used as either an astringent or a spot treatment. ... If you're using lemon juice as a spot treatment to get rid of breakouts, apply it carefully to your pimples with a cotton swab. Leave on for a few seconds and rinse your face with lukewarm water